now accepting applications!
About Us & How to Apply
We are a small ranch with a large vision to provide our community with pasture raised meats and year-round vegetables, herbs, and fruit from our certified organic market garden. We produce certified organic vegetables for our year-round 90+ member Vegetable CSA, one year-round certified farmers' market. In addition to market vegetables, we also produce pasture raised, heritage pork and 100% grass fed and finished beef. We are looking for experienced, hard-working individuals to bring a positive attitude to the operations and production side of our market garden, to maintain the daily needs of our livestock and pastures, and to assist with the increased seasonal needs of production from March-October. We are located on 110 acres in the Northern Sacramento Valley, which is a hub for anyone who enjoys hiking, fishing, hunting, kayaking, and camping in their off time.
All Field Farmers should bring some level of experience in farming or outdoor labor to the table along with a crazy amount of energy, a stellar work ethic, a good sense of humor, and a deep desire to contribute to the needs of our regenerative farm. (Seasonal positions may not require farming experience.) Please see the job descriptions below for details about each role.
Field Farmer/Livestock Assistant
If you would like to join our team, please email Audrey with your resume, three professional references, and a letter of introduction telling us about yourself and why you would be a good fit for our farm to audrey@redgateranchrb.com.